Fresh arugula with tender leaves and a mildly peppery aroma. Ideal for salads, pasta, sandwiches, or side dishes. Adds freshness, bold flavor, and a natural aroma to meals.
Category: Salads
Country of origin: Italy
Storage & Shelf Life: ~2–3 days at room temperature for quick consumption; ~5–7 days when stored in the refrigerator, in a ventilated container or original packaging, at 2–4 °C